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Back Country Cuisine Elite Briyani Lamb

Price

$19.99

Smash your hunger after a full-on day in the hills with this hearty high-calorie Biryani Lamb—built for serious Kiwi adventures. Packed with aromatic rice, tender freeze-dried lamb, green peppers and sweet corn, this classic Indian-style meal delivers bold flavour and lasting fuel when you need it most.

 

Light to carry, fast to prepare, and 100% gluten-free, it’s the ideal backcountry dinner for multi-day tramps, remote hut trips or alpine pushes when you’re chasing high energy and big taste.

 

Serves per pack 1. Net weight 175g. Serving size 425g.

 

Preparation: Add 250 ml (1 cup) of boiling water to meal pouch. Stir and stand for 10-15 minutes.

Quantity

Nutritional Information

Nutrient Per Serve Per 100g
Energy 3350 kJ (801 Cal) 789 kJ (189 Cal)
Protein 33.4 g 7.9 g
Fat – Total 42.0 g 9.9 g
Fat – Saturated 30.9 g 7.3 g
Carbohydrate – Total 69.4 g 16.3 g
Carbohydrate – Sugars 8.6 g 2.0 g
Sodium 2120 mg 499 mg

Features

  • High calorie - formulated to meet the energy requirement of elite outdoors people, who want to push themselves and need meals delivering 700 to 800+ Cal/kcals of energy
  • Tasty – we’ve developed the meal flavours in-house to ensure they’re as authentic and natural as possible, while also tasting great
  • Good shelf life – meals produced with a two year best before date
  • New Zealand made and still light to carry, convenient and fast to rehydrate

Ingredients & Allergens

Lamb Dices (31%) (Lamb, Salt, Brown Sugar, Mineral Salt (451, 450), Coriander, Mint, Pepper), White Rice, Coconut Oil (Coconut Oil, Maltodextrin, Sodium Caseinate (Milk)), Green Pepper, Onion, Curry Powder, Corn, Salt, Turmeric, Herbs And Spices, Coriander, Cumin, Garlic (Contains Anticaking Agent (551)), Pepper.

Contains Milk. May contain Egg, Almond, Cashew.

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