The Outdoor Gourmet Co. Coq Au Vin

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Product Details


A red wine-enriched chicken stew in the company of mushrooms and onions served with a side of herb mash potato. Gluten-Free.

 


Remove potato pouch. Add 313 ml (1¼ cups) of boiling water to meal pouch and 250 ml (1 cup) of boiling water to potato pouch. Stir and stand each pouch for 10-15 minutes.

 

Net weight 190g - 2 serves per pack

Ingredients

MASHED POTATO (POTATO FLAKES (POTATO, EMULSIFIER (471), PRESERVATIVE (330), ANTIOXIDANT (223)), MILK POWDER (CONTAINS EMULSIFIER (322)), CANOLA OIL (CONTAINS ANTIOXIDANT (319), ANTIFOAMING AGENT (900A)), SALT, SUGAR, CHIVES), CHICKEN DICES (25%) (CHICKEN, SOY PROTEIN CONCENTRATE, SALT, MINERAL SALT (451, 450), ROSEMARY EXTRACT), SAUCE (SUGAR, THICKENER (1442), MALTODEXTRIN, FLAVOURS (FLAVOUR ENHANCER (635)), VEGETABLES, SALT, MUSHROOM, HYDROLYSED VEGETABLE PROTEIN, VINEGAR, HERBS, COLOUR (150A), YEAST EXTRACT, CANOLA OIL, VEGETABLE EXTRACT), ONION, GREEN BEANS (CONTAINS ACIDITY REGULATOR (331, 500)), MUSHROOM

Read more at https://backcountrycuisine.co.nz/our-products/meals/any/co-au-vin-gluten-free

Other Information

CONTAINS MILK, SOYBEANS, SULPHITES

PROCESSED IN A FACILITY THAT ALSO PRODUCES PRODUCTS CONTAINING CRUSTACEA, EGG, FISH, TREE NUTS, SESAME SEEDS

Nutritional Info

  Per Serve Per 100g
Energy 1580kJ 447kJ
Protein 20.4g 5.4g
Total Fat 14.2g 3.8g
Saturated Fat 4.4g 1.2g
Carbohydrates 46.7g 12.4g
Sugars 13.1g 3.5g
Sodium 1940mg 516mg

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