Back Country Cuisine Moroccan Lamb Small

Back Country Cuisine Moroccan Lamb Small - Tramping Food and Accessories sold by Venture Outdoors NZ

$9.49

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2 in stock

Product Details

A tasty combination of freeze dried lamb, pumpkin, raisins and apple served with couscous

Ingredients

COUSCOUS (DURUM WHEAT), SAUCE (MALTODEXTRIN, THICKENER (1442, 461), SUGAR, YEAST EXTRACT, HERBS & SPICES, SALT, VEGETABLES, ACIDITY REGULATOR (330), COLOURS (160C, 100), FRUIT OIL, VEGETABLE EXTRACTS, CANOLA OIL), LAMB DICES (20%) (LAMB, SOY PROTEIN CONCENTRATE, SALT, BROWN SUGAR, MINERAL SALT (451, 450), CORIANDER, MINT, PEPPER, ROSEMARY EXTRACT), RAISINS (RAISINS, VEGETABLE OIL), ONION, ALMONDS, RED PEPPER, APPLE, PUMPKIN

Directions

Add 250 ml (1 cup or AORAKI fill line) of boiling water to meal pouch. Stir and stand for 10-15 minutes

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