Back Country Cuisine Beef Teriyaki Regular

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Product Details

An eastern style dish with freeze-dried beef, rice and vegetables mixed into a soy flavoured sauce. Gluten Free.

 

Add 438ml (1 3/4 cups or K2 fill line) of boiling water to the meal pouch. Stir and stand for 10-15 minutes
 

Net weight 175g - 1 serve per pack

Ingredients

WHITE RICE, SAUCE (SUGAR, MALTODEXTRIN, THICKENER (1442), HYDROLYSED VEGETABLE PROTEIN, YEAST EXTRACT, COLOUR (150D), SPICES, ACIDITY REGULATOR (330), SOY SAUCE, VEGETABLES, FLAVOUR), BEEF DICES (27%) (BEEF, SOY PROTEIN CONCENTRATE, SALT, MINERAL SALT (451, 450), ROSEMARY EXTRACT), ONION, RED PEPPER, GREEN BEANS (CONTAINS ACIDITY REGULATOR (331, 500))

Read more at https://backcountrycuisine.co.nz/our-products/beef-teriyaki-gluten-free?parent=meals&child=any

Other Information

CONTAINS: SOYBEANS

PROCESSED IN A FACILITY THAT ALSO PRODUCES PRODUCTS CONTAINING CRUSTACEA, EGG, FISH, MILK, TREE NUTS, SESAME SEEDS

Nutritional Info

  Per serve Per 100g
Energy 3140kJ 512kJ
Protein 34.1g 5.6g
Total Fat 24.1g 3.5g
Saturated Fat 9.3g 1.5g
Carbohydrates 104g 17g
Sugars 27g 4.4g
Sodium 2120mg 345mg

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