Freeze dried lamb and pineapple in a tangy sauce with vegetables.

 

Add 250 ml (1 cup or AORAKI fill line) of boiling water to meal pouch. Stir and stand for 10-15 minutes.

 

Net weight 90g - 1 serve per pack

Back Country Cuisine Sweet & Sour Lamb Small

$9.49Price
  • WHITE RICE, SAUCE (SUGAR, THICKENER (1442), VEGETABLES, ACIDITY REGULATORS (262, 330), MALTODEXTRIN, HYDROLYSED VEGETABLE PROTEIN, YEAST EXTRACT, SALT, HERBS & SPICES, FLAVOURS, CANOLA OIL, VEGETABLE EXTRACT), LAMB DICES (18%) (LAMB, SOY PROTEIN CONCENTRATE, SALT, BROWN SUGAR, MINERAL SALT (451, 450), CORIANDER, MINT, PEPPER, ROSEMARY EXTRACT), PINEAPPLE (PINEAPPLE, SUGAR, ACIDITY REGULATOR (330), PRESERVATIVE (223)), CARROT (CARROT, SUGAR, ACIDITY REGULATOR (500)), PEAS (CONTAINS ACIDITY REGULATOR (331, 500))